The Guide has seen many restaurants come and go in its seven decades. And in a year that is proving to be a challenging one for the hospitality industry, with a raft of independent restaurant closures, we’ve taken a look at those who have stayed the course with tenacity. We’ve ......
There’s a reason the landscape artist John Constable hung out in the Dedham Vale: this Suffolk-Essex borderland, just north of Colchester and inland from Manningtree, could not be more painterly if it tried. It’s got it all, as spring slips into summer: the gentle weave of the river Stour, meadow-grazing cattle, distant clusters of houses and handsome churches, lanes frothing with cow parsley. AONB? Obvs.
We talk to the chef of The Unruly Pig in Bromeswell, Suffolk
Baby, it’s cold outside… but don’t let that halt the pleasure of eating out this winter! What’s a bobble hat and an extra jumper between friends and family, now that we can once again – with some provisos – go out to eat?
